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Starters
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Seafood Starters
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Tandoori Main Courses
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Vujon Specialities
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Vujon Classics
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Vujon Vegetables Main Dishes
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Balti Dishes
Balti is a traditional North Indian dish, originating from the North West Frontier of kasmir called Baltisan. These dishes are freshly cooked in a bait pan with specially prepared sour balti sauce. These dishes are medium but can be served mild or hot on request. -
Biryani Dishes
A famous dish in both East and West Bengal, saffron flavoured rice served with vegetable curry -
Karahi
All Karahi dishes are cooked with sliced onions, green peppers and other fresh spices, served in an iron sizzling karahi- quite spicy but medium in strength, can be made hotter on request and highly recommended -
Jalfrezi Dishes
All Jalfrezi dishes are cooked in a fairly hot sauce, richly treated with green chillies in an exotic combination -
Chilli Masala Dishes
All chilli masala dishes are prepared in home made chilli and coriander sauce blended with herbs and spices -
Seafood
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Fresh Vegetables Side Dishes
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Chutneys & Salad
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Rice & Bread
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Desserts & Drinks
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Set Meal
